Overview
GlycoFlex® 2 is veterinarian formulated and features 600 mg of perna canaliculus, 500 mg of MSM, 100mg of our patented DMG (N,N-Dimethylglycine and 750 mg of glucosamine HCI.
All of our GlycoFlex® products contain perna, an edible green-lipped mussel from sourced from the waters of New Zealand. The perna has been freeze-dried so that the whole organism is included, providing many of the compounds necessary to maintain healthy connective tissue, build healthy cartilage and support normal joint function. It is rich in amino acids, polypeptides, naturally chelated minerals, fatty acids, glycosaminoglycans (GAGs), vitamins, glycoproteins, protein complexes, polysaccharides and the nucleic acids RNA and DNA. Perna contains all major classes of GAGs including chondroitin 4 and 6 sulfates and hyaluronic acid that feed connective tissue such as joint cartilage, tendons, ligaments, and synovial fluids.
The perna used in GlycoFlex® products is the GlycOmega™ brand perna canaliculus exclusive to VetriScience® Laboratories. The compounds provided from perna also are known to support other systems in the body including sperm motility, vascular system, bladder function, immune system function, and gut health.
GlycoFlex® 2 also includes glucosamine building healthy cartilage and MSM, an organic sulfer compound that is necessary to form connective tissue in joints. MSM may also act as an analgesic, supporting comfort by lessening nerve impulses in the body.
With a higher quantity of glucosamine, and the inclusion of MSM, manganese, DMG and perna canaliculus, Glyco Flex® 2 is formulated to support a lifetime of healthy joints and joint comfort. These bite-sized chews are available in a palatable, chicken liver flavor.
Product Facts
Active Ingredients Per 2 Chews (10.6g):
․ Glucosamine HCl (Shrimp and Crab)
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750 mg
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․ Perna Canaliculus (GlycOmega™ brand Green-Lipped Mussel)
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600 mg
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․ Methylsulfonylmethane (MSM)
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500 mg
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․ N,N-Dimethylglycine HCl (DMG)
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100 mg
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․ Manganese (Mn Proteinate)
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10 mg
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Ingredients
․ arabic gum
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․ brewers yeast
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․ calcium sulfate
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․ canola oil
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․ hydrolyzed chicken liver flavor
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․ citric acid
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․ citrus pectin
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․ glycerin
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․ maltodextrin
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․ mixed tocopherols
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․ oat flour
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․ propionic acid
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․ rosemary extract
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․ rye flour
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․ silicon dioxide
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․ sodium alginate
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․ sorbic acid
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․ soy lecithin
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․ vegetable oil
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․ water
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