Product Description:
The Hoki Fish skins are taken from wild blue cod (Hoki Fish) caught in the clean oceans of New Zealand. When chewed, it cleans your teeth and provides extra rich fish oil nutrients to promote healthy skin, hair and joints. It is rich in protein and has health benefits. Nutritious and healthy snacks rich in saturated fatty acids!
Traceable to source with NO colourings, additives, flavourants or preservatives used in the manufacturing process, they are a tasty and healthy source of nutrients.
New Zealand Made:
New Zealand’s primary export industry is agriculture and dairy, and has a mature beef, venison, poultry, and seafood industry. Pastoral (free range / grass fed) farming of beef, sheep, venison, and subsequently dairy, is standard practice in this country of rich pasture land. With all of this in our backyard, it’s no wonder we have access to source top quality ingredients.
Certificate and letter from Official Authorities:
for Primary Industries to be of New Zealand origin and are processed in approved premises in accordance with New Zealand law; in other words, safety of the food is upheld in one of the highest standards in the world.
Benefits & Features:
- 100% All Natural
- No Antibiotics
- No Vaccines
- No Colourants
- No Flavourings
- No Additives
- No Preservatives
- No Added Hormones
- No Steroids
INGREDIENTS:
100% New Zealand Hoki Fish Skins
GUARANTEED ANALYSIS (100 g):
Protein 62.6
Fat 34.4
Moisture 6.3
Ash 3.7
Fibre 0.5
Apply to:
Dogs